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Snippets of the Week

Snippets for the week commencing November 12 2018.

This week in DT the Year 3s have been learning different food preparation techniques for their sandwich making project. The boys have practised different cutting techniques including the claw grip, bridge hold and fork secure. They have also worked on their grating, peeling and scissor cutting skills.
Thank you to the boys who gave up some of their time to join the staff in their Movember run at lunch time this week. Everyone is getting behind the staff in their 60km target. Well done all!!

 

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We would be delighted to send you a brochure. Just complete the form below and Mrs Francis will contact you to complete the enquiry.